CARAMEL ALMOND BLONDIES Save Print Prep time 10 mins Cook time 2 hours 30 mins Total time 2 hours 40 mins Who doesn't love a blondie? These are the sweetest caramel almond blondies you'll ever make. Author: Auzure [...]
LEMON, COCONUT AND AVOCADO CAKE Save Print Prep time 15 mins Cook time 55 mins Total time 1 hour 10 mins Not sure about your workplace, but here at auzure we talk food during our lunchbreaks. Everything from [...]
AUZURE APPLE CAKE Save Print Prep time 20 mins Cook time 55 mins Total time 1 hour 15 mins Apple and cinnamon is a match made in heaven. The delicious blend in our melt-in-your mouth cake is an [...]
MRS MAC SMITH'S SIGNATURE GINGER BREAD Save Print Prep time 10 mins Cook time 45 mins Total time 55 mins The adored mother of our Directors, Mrs Marianne Mac Smith, is a regular visitor at our presses. She [...]
HOMEMADE MUESLI BARS Save Print Prep time 10 mins Cook time 30 mins Total time 40 mins A healthy take on store bought muesli bars that you can adapt to your liking! Bursting with your favourite nuts, seeds [...]
ONE PAN GRANOLA Save Print Prep time 5 mins Cook time 10 mins Total time 15 mins Treat your mum in bed this Mother's Day with this crunchy granola bursting with nuts and dried fruit. Tweak it by [...]
ANZAC BISCUITS Save Print Prep time 15 mins Cook time 15 mins Total time 30 mins Deliciously chewy Anzac Biscuits, made with flaked almonds, coconut and our auzure Canola OIl. Cook for longer if you love your biscuits [...]
HOT CROSS BUNS Save Print Prep time 1 hour 30 mins Cook time 10 mins Total time 1 hour 40 mins Author: auzure Serves: 10-12 Ingredients 14 g dried yeast (2 sachets) 350ml milk, gently warmed 80ml auzure [...]
FAMILY CHOCOLATE CAKE Save Print Prep time 10 mins Cook time 1 hour 15 mins Total time 1 hour 25 mins This is one of the easiest recipes ever. It is basically a melt and mix job. Perfect [...]
DATE & APRICOT COOKIES Save Print Prep time 20 mins Cook time 20 mins Total time 40 mins These cookies are a favourite snack time treat made with auzure Canola Oil. The apricot twist makes them hard to [...]